Monthly Archives: November 2012

Jambalaya, a la Donald Link

Here’s a detailed description of Donald Link’s excellent jambalaya from his Real Cajun cookbook. The technique is a little different from some I’ve used in the past, but the results are impressive. He starts by cutting the Andouille up much … Continue reading

Posted in Entertaining, Football, Pasta, Rice, and Beans | 3 Comments

Roast Pork Loin

This is my first post in a long time.  By late 2011, posting had become more work than fun, so I took a sabbatical for a while.  I am back because of some recipe requests from friends on Facebook. We … Continue reading

Posted in Entertaining, Meat, Vegetables | Tagged , | Leave a comment